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Hyperice
LITTLE BARN PUB
Hyperice
Thank you for your generosity!
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BARTACO
LITTLE BARN PUB
Hyperice
As a neighborhood drop in place for lunch, a casual supper or anything in between, bartaco is hard to beat.
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LITTLE BARN PUB
LITTLE BARN PUB
Little Barn is a rustic-chic, cozy and casual new American restaurant featuring an indoor fireplace and a large outdoor patio. Our atmosphere is homey and inviting, complete with farmhouse decor and rustic wood accents. Our menu is sophisticatedly casual and includes kid-friendly options. Join us with the family or meet up with friends and kick back at Little Barn.
BOCA Oyster Bar
Located at Steelpointe Harbor, a new public realm consisting of a network of streets, open spaces, water views and harbor side strolling, Boca Oyster Bar is go-to destination for stunning water views and New England fare.
marianna's pantry
brick oven on main
Providing amazing food and an outstanding dining experience. Located in Trumbull, CT and boosts a wide variety options.
brick oven on main
brick oven on main
You might remebmber the guy on the right as the kid from back in the old neighborhood on Capitol Ave...... That's where he grew up tossing pies along side his father, Carmine. People still remember the original Brick Oven for its delicous food, amazing pizza, and great family atmosphere. It is rich in Bridgeport history as Carmine was the first to build a brick oven in Bridgeport in 1981 and stayed there for over 25 years. Today, Danny has brought that same delicious pizza back to the Park City, where it belongs. Danny now brings his own little boy from time to time to keep the family traditions going. Our pizza is a perfect blend of New Haven style char with true Italian flavors. Danny, and his cousin Josh, built this brick oven from scratch, mostly by watching YouTube videos and taking advice from their fathers. They did an amazing job where you can see the bright flames from busy Main Street. The delicious smells of fresh baked dough and fresh made sauce invite you in as soon as you open the door. The vibe is low key and friendly and you will always find Danny there talking shop or tossing dough. We are are proud to be serving “The best pie in the city”.